List of original source plants and animals of natural flavoring agents
The materials in the following list are currently given in the notice of Vice-Commissioner, the Consumer Affairs Agency, No.139 issued on March 30,2015.
A to C
|
D to K
|
Agrimony |
Damiana |
Ajowan |
Dandelion |
Akayajio |
Date palm |
Akebia |
Davana |
Alfalfa |
Deertongue |
Alkanet |
Dill |
Allspice |
Dittany |
Almond |
Dittany of Crete |
Aloe |
Dog grass, Couch grass |
Amacha |
Dokudami |
Amachazuru |
Doragon's blood |
Amber |
Dried bonito |
Ambergris |
Durian |
Ambrette |
Ebisugusa |
Amigasayuri |
Egg |
Amyris |
Egoma |
Angelica |
Elder |
Angola weed |
Elecampane |
Angostura |
Elemi |
Anise |
Eleutherococcus |
Annatto |
Elm |
Anzutake, Chanterelle |
Elm-mushroom |
Apple |
Endive |
Apple mint |
Engosaku |
Apricot |
Enju, Japanese-pagoda-tree |
Areca nut, Betel nut |
Enokidake |
Aritaso |
Erigeron |
Arnica |
Eucalyptus |
Artemisia |
Eupatorium |
Artichoke |
Eyebright |
Asafetida |
Feijoa, Pineapple guava |
Avens, Herb bennet |
Fennel |
Avocado |
Fenugreek |
Bamboo shoot |
Fermented alcoholic beverages |
Banana |
Fermented milk |
Barberry |
Fermented seasoning solution |
Basikurumon |
Fig |
Basil |
Fir |
Bay |
Fish |
Beans |
Flax |
Bearberry |
Forger me not, Mouse ears |
Beech |
Fruit vegetables |
Bees wax |
Fujibakama |
Benzoin |
Fujimodoki |
Bergamot |
Fumitory |
Bergamot mint |
Fusel oil |
Betel |
Galanga |
Betony |
Galbanum |
Birch |
Gambir |
Biwa, Loquat |
Garden rhubarb, Edible rhubarb |
Black caraway, Nigella |
Gardenia |
Black tea |
Garlic |
Blackberry |
Genet |
Blessed thistle |
Gennoshoko |
Blueberry |
Gentian |
Boldo |
Geranium |
Borage |
Germander |
Boronia |
Getto |
Bran |
Giboshi |
Breadfruit |
Ginger |
Brown sugar |
Ginkgo, Gingko |
Bryonia |
Ginseng |
Buchu |
Gishigishi, Dock |
Buckbeans |
Golden rod |
Buffaloberry |
Goldthread |
Bugle |
Gooseberry |
Bunaharitake |
Goshuyu |
Burdock |
Grains of paradise |
Burnet |
Grape |
Butter |
Grapefruit |
Butter milk |
Green tea |
Butter oil |
Ground ivy |
Cacao |
Guaiacum |
Cactus |
Guarana |
Cade |
Guava |
Cajeput, Cajuput |
Gumi, Oleaster |
Calabash nutmeg |
Gymnema sylvestre |
Calamint |
Hakobe, Common chickweed |
Calamondin |
Hamabofu |
Calamus |
Hamago |
Camellia |
Hamanasu, Rugosa rose |
Camomile |
Hamasuge |
Camphor tree |
Hanasuge |
Caper |
Hasukappu |
Capsicum |
Hatsutake |
Caraway |
Haw |
Cardamon |
Hawthorn |
Carissa, Karanda |
Hay |
Carnation |
Hazelnut |
Carob, Locust bean |
Heather |
Carrot |
Hemp |
Cascara |
Henna |
Cascarilla |
Hiba |
Cashew nut |
Hibiscus. Roselle |
Cassie |
Hickory |
Castoreum |
Hikiokoshi |
Catechu |
Himehagi |
Catnip |
Hinoki |
Cedar |
Hiratake |
Celery |
Hishi, Water chestnut |
Centaury |
Hoarhound |
Century plant |
Honey |
Cereals |
Honeysuckle |
Champac |
Honoki |
Cheese |
Hop |
Cherimoya |
Horsemint |
Cherry |
Horseradish |
Cherry laurel |
Houkitake |
Cherry tree |
Houshou |
Chervil |
Hyacinth |
Chestnut |
Hyssop |
Chichitake |
Iceland moss |
Chicory |
Ikariso |
Chigaya |
Immortelle, Everlasting flower |
Chinese bayberry |
Imperatoria |
Chinese olive |
Inokozuchi |
Chinese quince |
Itadori |
Chirata |
Ivy |
Chive |
Iwaohgi |
Chlorella |
Jaborandi |
Chokeberry |
Janohige |
Chosengomishi |
Japanese pepper |
Chrysanthemum |
Japanese persimmon |
Cinchona |
Jasmin |
Cinnamon |
Jew's mallow |
Citronella |
Job's tears |
Citrus |
Jojoba |
Civet |
Jujube |
Clary sage |
Juniper berry |
Clove |
Kaininso |
Clover |
Kamala |
Cnidium fruit |
Karasubishaku, Dragon root |
Coca |
Karasuuri |
Coconut |
Katakuri |
Coffee |
Kawamidori |
Cola |
Kencur |
Colombo |
Kenponashi, Japanese raisin tree |
Coltsfoot |
Kibanaohgi |
Comfrey |
Kidachi aloe |
Common nasturtium |
Kihada |
Common pomegranate |
Kikaigaratake |
Common popsissewa |
Kikurage, Jew's-ear |
Copaiba |
Kikyo, Baloon flower |
Coriander |
Kisasage |
Corn-mint, Japanese mint |
Kiwifruit |
Costmary |
Knotgrass |
Costus |
Kobushi |
Crab |
Koganebana |
Cranberry |
Kohone |
Cream |
Koji |
Cubeb |
Kombu kelp |
Cucumber |
Kondurango |
Cultured lactic acid bacteria solution |
Koutake |
Cultured Moniliaceae solution |
Krill |
Cumin |
Kuko |
Currant |
Kurara |
Curry leaf |
Kuromoji |
Curry powder |
Kusaboke, Dwarf Japanese quince |
Cypress |
Kusasugikazura |
-
|
Kuzu, Thunberg kudzu vine |
L to Q
|
R to Z
|
Labdanum, Ciste |
Radish |
Laurel |
Rakanka, Lo han kuo |
Lavender |
Ramboutan |
Leaf vegetables |
Raspberry |
Leek |
Red beans |
Lemon |
Red sandalwood |
Lemongrass |
Renge |
Licorice |
Rengyo |
Life-everlasting flower |
Reseda |
Lilac |
Rhatany |
Lily |
Rhubarb |
Lime |
Roasted barley |
Linaloe |
Rooibos |
Linden |
Root and tuber vegetables |
Lindera root |
Rose |
Lion's foot |
Rose apple |
Liqueur |
Rosemary |
Litchi |
Rosewood |
Litsea |
Rowan tree, European mountain ash |
Lobster, Prawn, Shrimp |
Royal agaric |
Longan |
Rue |
Long-leaved podocarp |
Rush |
Longose |
Ryofunso |
Lotus |
Safflower |
Lovage |
Saffron |
Lungmoss |
Sage |
Lungwort |
Sagiomodaka |
Maidenhair fern |
Salsify |
Maitake |
Sandalwood |
Maize |
Sandarac |
Mallow |
Sanshuyu |
Malt |
Santa herb |
Mango |
Sapodilla |
Mangosteen |
Saposhinikovia root |
Manna ash |
Sarashinashoma |
Maple |
Sarsaparilla |
Marigold |
Sarunokoshikake |
Marjoram |
Sasa, Bamboo grass |
Marshmallow |
Sasakusa |
Massoi |
Sassafras |
Mastic |
Sauces |
Matatabi, Silver vine |
Savory |
Mate tea |
Schinus molle |
Matico |
Sea buckthorn |
Matsuhodo |
Sea squirt |
Matsuoji |
Sea urchin |
Matsutake |
Seaweed |
Matusbusa |
Sekisho |
Meadowsweet |
Sendan |
Meat |
Senega |
Mehajiki |
Senkyu |
Melilot |
Senna |
Melissa, Balm |
Sesame |
Melon |
Shakuyaku, Chinese peony |
Mesquite |
Shallot |
Mikan |
Shellfish |
Milfoil |
Shiitake |
Milk |
Shimeji |
Milk thistle |
Shoro |
Mimosa |
Shukusha |
Mishimasaiko |
Silver weed |
Miso, Soybean paste |
Simarouba |
Mistletoe |
Skirret |
Mitsumata |
Sloe berry |
Molasses |
Snake |
Moutan bark |
Snakeroot, Serpentary |
Mugwort |
Soy sauce |
Mulberry |
Soybeans |
Mullein |
Spearmint |
Murasaki, Gromwell |
Spignel |
Mushroom |
Spikenard |
Musk |
Spirits |
Mustard |
Spruce |
Myoga |
Squid |
Myrobalan |
St.John's wort |
Myrrh |
Star anise |
Myrtle |
Starfruit, Carambora |
Nadeshiko |
Strawberry |
Naginatakoju |
Strawberry tree |
Nameko |
Styrax |
Nanten |
Suberihiyu, Pigweed |
Naratake |
Sugar apple, Sweet sop |
Narcissus |
Sugi, Peacock pine |
Natto |
Sundew |
Nemunoki, Silk tree |
Sunflower |
Nettle |
Suppon, Snapping turtle |
Nezumimochi |
Suppontake |
Nori, Laver |
Tade, Water pepper |
Nut |
Tamarind |
Nutmeg, Mace |
Tamogitake |
Oak |
Tangerine, Mandarin |
Oak moss |
Tansy |
Octopus |
Tara, Angelica tree |
Oil and fats |
Tarragon |
Okera |
Tenma |
Olibanum |
Tenryocha |
Olive |
Thistle |
Ominaeshi |
Thyme |
Onion |
Ti-tree |
Oolong tea |
Tochu |
Opoponax |
Toki |
Orange |
Tolu balsam |
Orange flower |
Tomato |
Origanum |
Tonka beans |
Orris |
Truffle |
Osmanthus |
Tsukushi, Fern-ally |
Palmarosa |
Tsuriganeninjin |
Pandanus |
Tsurudokudami |
Papaw |
Tsuyukusa |
Papaya |
Tuberose |
Para cress |
Turmeric |
Parsley |
Ukogi |
Parsnip |
Ume, Japanese apricot |
Passion fruit |
Usubasaishin |
Patchouli |
Valerian |
Peach |
Vanilla |
Peanut |
Verbena, Vervain |
Pear |
Veronica |
Pellitory |
Vetiver |
Pennyroyal |
Vinegar |
Pepino |
Violet |
Pepper |
Walnut |
Peppermint |
Warabi, Eagle fern |
Peptone |
Waremoko, Garden burnet |
Perilla |
Wasabi |
Peru balsam |
Watafujiutsugi |
Petitgrain |
Water cress |
Pickled products |
Watermelon |
Pine |
Wax jambu, Mankil |
Pineapple |
Whey |
Pistachio |
Wild cherry |
Plantain |
Wine lees |
Plum |
Winter bloom |
Poplar |
Wintergreen |
Poppy |
Woodruff |
Pressed sake cake |
Wormseed |
Pressed soy sauce cake |
Wormwood |
Prickly ash |
Yakuchi |
Primrose |
Yamabushi take |
Proteins |
Yeasts |
Prunella, Self-heal |
Ylang-ylang |
Purging cassia |
Yoroigusa |
Quassia |
Yucca |
Quebracho |
Yukinoshita |
Quillaja, Quillaia |
Yuzu |
Quince |
Zdravetz |
-
|
Zedoary |